When the first DFW In-N-Out locations opened in May, people camped out overnight and even stood in the rain. Not me. After all, they are going to stay open and more locations will pop up over time. Unless my hamburger can do this, there is
Kenny’s got skillz. At my last stop on the Kenny Tour, I visited his burger joint. What makes it so good? Well, first he gives a pep talk to all the uncooked patties…okay, that’s probably not it. Whatever he does works, and it’s worth
People always ask me about BlackFinn. I've put off trying it because it's a chain and the bar scene seems to be the main attraction. Bar schmar. I wanted to know what the food was like, so
5-Heaven on a plate. Would slap someone for a taste!
4-Excellent. Immediately comes to mind when I get the hungries.
3-Good. Worth going back.
2-Needs help. May return if food is improved.
1-Waste of time/money. Lacking taste/quality. Won't return.
At the end of my recent visit to Austin I wanted donuts. The Homer in me could not be silenced, so I did a Google search and found Gourdough’s. All Read More »
I had a wonderful time in the Bahamas! After I returned all tanned and relaxed, I couldn’t get out of vacation mode. I kept lying around waiting for someone Read More »